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OurMenu

Starters



Soup of the day
11 €
Poached egg with morel mushrooms
14 €
Roasted carrots and greek yogurt
sesam, sunflower seeds 12 €
Pâté in a pastry crust with foie gras
18 €
Goose rillettes with red onions pickles
12 €
Hard-boiled eggs with mayonnaise
8 €
Smoked salmon, sour sauce
16 €
Raw scallops with olive oil and lemon juice
19 €

Main courses



Pasta with truffle cream and county cheese
with or whithout ham 18€
Sausage with butter smash potatoes
20 €
The Mc Bertrand, a crazy burger !
22 €
Butcher's cut, sauce of your choice
24
Beef tartare, french fries and salad
19 €
Roasted fam chicken thigh
morels mushrooms 22 €
Sauteed frog legs with garlic and parsley
24 €
Pan-fried scallops with Nantes butter sauce
30 €
Roasted back cod
vierge sauce 22 €
Beef tenderloin with pepper
35€
Rib eye steak
for 2 people 68€
Toppings of your choice:
French fries, Basmati rice, Butter mashed potatoes, Spinach with cream, green salad (supp: 3€)

Cheese or dessert ?



Saint-Nectaire de chez Souchal
12 €
Tarte tatin and whipped cream with calvados
10 €
Chocolate fondant with flower salt
12 €
Creme brûlée
10 €
Minute-made vanilla ice-cream, caramel or hot chocolate
8 €
Big cookie nuts and almonds (to share or not...)
14 €
Colonnel or Williamine cup
12 €